Singapore III
This year 2015 Singapore celebrates 50 years of independence. And it’s also been acclaimed as the world’s best country to visit due to it’s excellent shopping, rich cultural life and food culture. I skipped the shopping on Orchard road completely to focus on for me a much more important thing – the food, which was fantastic. Eating out is everyone’s favourite pastime here. Singapore is a hotpot of cuisines. Influences from the Chinese, Malayan and Indian cuisine of course as well as other Asian countries, the Middle East cuisine and pretty much from all over the world as a result from the country’s history with immigrants from many countries. There is an endless variety to choose from. From really good and affordable street food found in the hawker food stalls, food courts to high end restaurants. My first night I went to a hawker food court just up the road and sought out the stall which had the most customers and had a big bowl of tasty soup for nearly nothing. As I’m a soup …



